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Windjammer cruise romantic voyage for
honeymooners
Photos and text by Kathy Hagood
Mike Gold
and Donna Parsons donned comfortable cruise wear before
marrying on Miami Beach last summer and setting sail to the
Bahamas on the S.V. Legacy as the sun slowly set behind
them.
The active, physically fit couple chose
a Windjammer Barefoot Cruises tall-ship vacation as their
honeymoon for multiple reasons.
First, the 294-foot Legacy offered them
the chance to sunbathe on deck with gorgeous sails billowing
above and to swim off the side in jewel-toned Bahamian
waters.
In addition they were able to visit
relatively small islands, including Bimini, renown for
diving and deep-sea fishing, and Gun Cay, a deserted island
perfect for swimming, sunbathing and snorkeling. Legacy’s
summer itinerary also includes stops in ever-popular Nassau
and Freeport.
“I’m an avid diver and attracted to the
atypical diving opportunities Windjammer offers,” Gold says,
noting that he deeply appreciates that Windjammer ferries
divers out to reefs and wrecks not swarming with large
diving charter groups.
He and his bride aren’t much on
gambling, which is offered on the mega ships but not
Windjammer, and like the informality of a
help-raise-the-sails-if-you-like barefoot cruise.
“Windjammer isn’t for everyone but it
suited us perfectly,” Parsons says.
Accommodations are clean and well
organized but smaller and a bit more worn than on fancier
large cruise ships. Doors don’t lock except for on the
inside so it’s best not to bring valuables. Those
considerations didn’t bother Gold and Parsons.
Parsons liked traveling with a small
group of people and having the chance to get to know many of
them.
“The larger ships are great but I’m
really sociable. On Windjammer you even get to hang out with
the captain and the chef,” Parsons says.
Free rum swizzles served at the ship’s
happy hour drew many of the ship’s 200 passengers together
after the day’s activities. Nightly entertainment, such as a
costume party and fire-eating limbo dancing show brought
guests together as well.
Because meals are served on deck or in
the ship’s one dining room with huge communal tables,
passengers can’t help but come in contact with all their
shipmates during the voyage.
While larger ships offer a multitude of
food choices, from snack bars to buffet lines to fine
dining, Windjammer’s fare is hearty and plentiful but basic.
Still dieters should beware the delicious desserts.
The ship’s chef, “Strokey” Liburb,
originally from Nevis, makes a dangerously rich bananas
foster, heavy on the rum and banana liqueur. His flamboyant
showmanship in concocting and igniting the mixture, adds to
guests’ enjoyment.
One of the highlights of the ship’s
stop in Nassau was an onboard demonstration of the
preparation of conch salad. Fresh conch was pulled from
newly harvested shells, cut up and cured with citrus juices.
The tasty conch was then tossed with fresh vegetables and
served to passengers.
The stop in Nassau also offered
opportunities like snorkeling, diving, shopping and a tour
of the historic downtown. Many Legacy passengers chose to
take a taxi over to the nearby Atlantis resort featuring
world-class aquarium attraction and a Vegas-style casino
filled with the glass artistry of Chihuly.
Visitors to Atlantis can view of its
aquariums for free, but the $30 admission to The Dig, a maze
of underground chambers featuring dozens of huge aquariums
filled with a plethora of marine life and the “ruins of
Atlantis,” is well worth the price.
Shore excursions in Freeport included a
dolphin encounter, horseback riding on the beach and a kayak
nature tour at Lucayan National Park.
The six-hour kayak tour not only
offered 90 minutes of kayaking down an inland creek through
a pine forest and mangrove swamp, but also a picnic, tour of
the Lucayan caves, and plenty of time to swim at Golden Rock
beach. Lucayan National Park tour participants learned about
Bahamian ecosystems and the flora and fauna they support
from gumbo-limbo trees to the buffy fruit fly bat.
Gold, Parsons and other Legacy
passengers agreed that the most beautiful waters on the
Windjammer trip were seen surrounding the small group of
islands and cays known as Bimini. The sea’s bands of greens,
blues and turquoises take on a glowing quality there.
It’s no wonder Author Earnest Hemingway
spent several years on Bimini writing “To Have and Have
Not,” and the area inspired “Islands in the Stream,” which
was published after his death. Hemingway fans typically
visit the Compleat Angler Hotel, one of Hemingway’s
hangouts. The hotel has a small museum dedicated to the
author.
Gold and Parsons were tanner and their
hair wind blown by the end of their eight-day honeymoon.
“The Windjammer trip was the perfect
way to start our new life together,” Parsons says.
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